Meatballs in No-Tomato Marinara
Tender beef and pork meatballs held together with resistant starch instead of breadcrumbs.
Time
about 45 min
20 min prep
Serves
6
Makes about 30 meatballs (serving = 5)
Autoimmunity
9/10
Fits most autoimmune protocols
Steady Energy
8/10
Steady
High heat. Contains: Egg, High FODMAP, Free glutamate, Histamine, Oxalate, Sulfur (thiols)
- Zinc
- Resistant starch
- Glycine and collagen
- Olive polyphenols
- Quercetin
- Prebiotic fiber
- Choline
- Dietary nitrate